Skip to Content

How to Grow Herbs at Home

This article may contain affiliate links. We get paid a small commission from your purchases. More Affiliate Policy

After looking into growing herbs at home, I found many factors to consider. This article describes the different and most efficient ways to grow herbs at home.

Herbs thrive when grown in free-draining, moisture-retentive, organically rich soil. Grown in a light location with full sun desirable. Some herbs are perennial but successionally sow annuals for best results.

Table of Contents

Growing herbs at home is a fun and rewarding process. If the correct measures are taken, you can grow herbs indoors or in your garden with little experience.

In short, the best way to grow herbs at home is to grow the herbs you wish to eat. Too many people think that they have to grow every herb that has ever existed.

raised bed full of herbs

The issue with this is that when one grows so many herbs, most get ignored and are not pruned, which keeps them compact and in good vigor and health.

The great thing about growing at home is the variety of herbs that one can’t purchase locally. It allows you to stretch your pallet by trying new flavors.

If you are inexperienced, starting with herbs known for being easy to grow may be a good idea. Such as Basil, Dill, Tyme, and Rosemary. These can be used in many dishes you wish to cook and are easy to grow.

As you build up confidence and experience, you can tackle the harder varieties to grow. The process of planting, growing, and enjoying herbs is highly rewarding.

Things to consider when growing herbs at home

In the section below, I will describe the various methods you can use to grow herbs at home successfully.

A great thing about herbs is that they are relatively cheap to grow and can thrive in outdoor or indoor environments.

And, of course, you get to enjoy the flavors in your food at the end of the process.

What do herbs require to grow?

Herbs require unique growing conditions, but most gardens can meet these conditions. So let’s take a look at what these are.

  • Full sun
  • Good light
  • Well draining soil
  • Moisture retentive soil
  • Fertile soil

Each of the five requirements above is important for herbs to grow fast and strong and be able to take regular harvests. It’s desirable for them to grow quickly so they can recover quickly without the disease.

So let’s look at each of these in a little more detail.

Full Sun

Many herbs require full sun; this is because of where they originate from. The sun’s warmth allows for the rapid growth of foliage, perfect after being pruned.

Good Light

Good light is required for herbs to photosynthesize and produce the oils that give them their flavors. For herbs to grow well, they require 8-10 hours of good light per day.

Well Draining Soil

Originating in the Mediterranean, herbs require well-drained soil. The herbs’ root system would rot if you planted them into clay soil without adequate drainage.

You can achieve well-drained soil by digging horticultural grit into your local soil. Aim for as much as 50% grit with 50% potting soil if growing in pots. This will provide adequate drainage.

Moisture Retentive Soil

60 Top Gardening Tips For New Gardeners If you are a new gardener, this may seem to contradict the previous tip of well-draining. However, soil can be moisture-retentive and free draining at the same time.

What I mean with regards to moisture-retentive is that the soil retains some water but sheds the rest allowing it to drain through to lower levels or out of the pot altogether.

To help with moisture retention, you can add compost to your soil and grit mix. Compost acts like a sponge and holds on to moisture, releasing it into surrounding soils when needed.

Fertile Soil

This one is more of a combination of the previous four. The reason is that if you add compost and grit to the soil, you have almost certainly added enough fertility for growth.

Compost is the key to adding fertility to any soil. This is because it feeds the microbes and soil life in the soil, and in turn, these feed your plants when they die and break down or defecate in the soil.

If you want to learn how to make effective compost at home, check out this video, where I show you a step-by-step process, so you get it right every time.

What herbs are easy to grow?

Here is a list of some easy-to-grow herbs ideal for starting and getting used to the growing process. They are also delicious and provide lots of flavors when used for cooking.

  • Rosemary 
  • Sage
  • Thyme
  • Lemon Balm
  • Chives
  • Parsley
  • Oregano
  • Mint

Each of these herbs is perfect for growing at home. Most of them can be grown indoors or outdoors. There’s nothing quite like having fresh herbs at your disposal to add flavor and nutritional value to your cooking.

The great thing about them is their versatility – they can be grown on the kitchen windowsill or in a bed in the garden.

10 Steps to growing herbs.

  • Gather suitable containers, or prepare the bed
  • Add plenty of grit and compost to your potting soil.
  • Choose the varieties you intend to grow.
  • Decide whether you are going to grow from seed or seed starts.
  • Sow seed onto pots of soil and cover with a thin layer of vermiculite
  • As seedlings grow, transplant to their pots
  • When ready to go into their final pot or bed transplant on a cool, cloudy day.
  • Water well but allow the soil to dry out between watering.
  • When growing well, harvest regularly to avoid the herbs bolting or going woody.
  • For annuals, successionally sow seed every few weeks to provide herbs regularly.

Choosing the Containers and Herbs

We first must decide on the containers or pots we will use to grow our herbs. The container must provide good drainage to let excess water out.

Pots with holes in the bottom are ideal for this. If the herbs cannot drain sufficiently, they will drown, so it is essential to choose well-draining containers. 

Plastic window boxes are popular and usually have a drainage reservoir at the bottom. Grow bags are also effective, but a simple pot with good drainage will be up to the task.

Once you have chosen the container, it is time to decide on the herbs you would like to grow. The list above includes the easiest herbs to grow, but it ultimately comes down to your preference.

Here is a brief description of the growing requirements of some of the most popular herbs:

  • Rosemary – needs a cool climate, lots of sunlight, and moist soil.
  • Thyme – needs small amounts of both water and sunlight.
  • Parsley – grows best in well-drained, moist soil and slightly shaded areas.
  • Basil – requires good amounts of sunlight and regularly watered, rich soil.
  • Mint is a fast grower best suited to its container and lots of sunlight.

There are two main types of herbs that we can grow at home. Soft herbs and woody herbs.

Generally speaking, soft herbs are more flavorsome and will have a larger impact on cooking, especially when they are freshly available. Basil, chives, and coriander are some examples of soft herbs.

These require more care and attention to thrive, so it might be better to start with woody herbs if you have little experience.

Woody herbs, such as thyme, rosemary, and sage, require less maintenance and attention.

They usually thrive in a dry, hot location but are resilient enough to survive the winter. These herbs still require regular watering but less frequently than soft herbs.

Mother earth’s medical chest is full of healing herbs of incomparable worth

Robin Rose Bennet

Choosing the Soil, Seeds & Starter Plants

Once you have identified the herbs you want to grow, the soil is next to consider. Unfortunately, it is not as easy as just using soil from your garden.

You should never bring garden soil inside as it risks bringing unwanted pests, insect eggs, or diseases into the house.

If you would like to use your resources, it is possible to make suitable compost that is well suited to growing herbs in containers by mixing soil and ordinary compost.

The consistency of this mixture aids drainage.

compost and gravel

Many potting mixes are available online or at garden stores specifically formulated to help grow herbs.

The advantage of using potting mixes over the soil is that it is more effective at draining the water due mainly to its lighter, more porous consistency.

If you are growing herbs outdoors in a pot or flower bed, it is a good idea to check whether your soil or potting mix has already been fertilized. If not, you should use a slow-release fertilizer to provide nutrition to the herbs for a full season.

Another consideration is using seeds or starter plants to grow your herbs. Seeds allow a wider selection of herbs to grow and are usually less expensive than starter plants.

The video below will show you how to get the best from sowing your seed. Get this right from the start, and you will be off to the races.

Given the right conditions, growing any herb from seed is possible. Starter plants may be a good option if you have no prior growing experience, as they skip out the initial planting of the seed and have already begun to grow.

How to Care for and Harvest herbs

Firstly, let’s look at the necessary measures to take to care for outdoor herbs. To keep herb plants bushy, you should regularly pick the herbs during the growing season.

The stems’ tops should also be removed, as this will encourage the plants to thicken out. If you plan on growing several herbs in your garden, it might be a good idea to plant them in intervals, so they blossom at different times.

Each type of herb requires different amounts and regularities of water. Generally, they all need regular and consistent care to flourish fully.

Make it a daily practice to check the herbs’ progress and prune and water them when necessary.

If you plan on growing herbs indoors, there require high humidity and good air circulation. Misting the herbs once a week will work wonders.

You could also set them on a pebble tray filled with water to keep the humidity high. If mildew begins to affect your herbs, a fan could effectively circulate the air.

If container-based herbs begin to weaken and dry out quickly, the plant has become pot-bound, and it is time to give it a new home.

Then, by gently teasing apart the roots and removing the plant with the cold compost, you can re-pot it in a larger pot with plenty of fresh compost. This should give the herbs a new lease on life.

What Can Herbs Be Used For In The Kitchen

Herbs can be used to flavor many dishes in your kitchen at home. For example, rosemary is stunning when cocking lamb. They are not only used for main course dishes; you can make savory snacks and meals with them, too, such as savoury herb muffins.

Once you learn about herbs, it can open up a whole array of interesting meals that will open your eyes to how useful herbs can be in the kitchen.

Full list of herbs

  • Mint
  • Peppermint
  • Cilantro
  • Stevia
  • Parsely
  • Lemongrass
  • Chamomile
  • Oregano
  • Chives
  • Tarragon
  • Marjoram
  • Bay leaves
  • Lemon Verbena
  • Winter savory
  • Lavender
  • Sage
  • Corriander
  • Fennel
  • Rosemary
  • Basil
  • Tyme
  • Lemon Balm
  • Dill
  • Meryl
  • Chervil
  • Culantro
  • Cicely

One of my favorite herbs to grow is lemongrass. I use it a lot at home, and in the video below, I show you how to get the best from it when it’s growing.

Should different herbs be planted together?

It is possible to plant multiple herbs in the same containers, but some guidelines follow. Herbs that require lots of water to thrive, such as mint, chives, or coriander, should not be planted with herbs that prefer the soil to be well-drained, such as thyme, sage, or rosemary.

The aforementioned herbs are invasive and would kill the other herbs if planted together.

How long will my herb plants last?

Herbs’ lifespan varies from plant to plant, but annual herbs will only live over one season, usually for between 1-4 months. After this period, they will stop producing leaves, start to flower and then seed.

One exception is Parsley, which is known as a biennial plant and lives for around one year before seeding.


Growing herbs at home are fun and easy when following the rules in this blog post. It allows you to add a new dimension to the meals cooked with your homegrown vegetables.

If you found value in this blog post, consider subscribing for future updates you can do that here.

[mailerlite_form form_id=5]